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          Fall/Winter

          SALAD COURSE… your choice of one

          BALSAMIC FIG SALAD
          baby arugula, red bell peppers, thinly sliced fennel, radish, and toasted hazelnuts on a bed of Aquaponics green oak lettuce drizzled with balsamic fig vinaigrette,

          HARICOT VERT & PEACH SALAD BABY
          field greens, crisp haricot verts, air dried peaches, toasted almond slivers, blue cheese, and sun-dried tomatoes on a bed of Aquaponics green oak lettuce with citrus vinaigrette

          WALNUT CHERRY SALAD WITH GOAT CHEESE
          organic baby arugula, dried cherries, toasted walnuts, and goat cheese, on a bed of Aquaponics green oak lettuce

          Includes freshly baked bread and butter

          ENTRÉE COURSE…

          CHICKEN ENTREE
          roasted chef’s cut chicken breast & garlic and spices, artichoke Manchego gratin, and sautéed haricot verts

          BEEF & CHICKEN DUAL ENTREE
          roasted tenderloin of beef filet & sweet onion confit, mushroom, sun dried tomato and chèvre stuffed skin-on chicken breast & rosemary au jus served with citrus and herb fried new potatoes and sautéed spinach with fresh nutmeg

          BEEF & FISH DUAL ENTREE
          grilled New York strip beef filet & gorgonzola cheese, semolina seared salmon & white wine butter sauce served with charred butternut squash risotto and string bean sauté

          BEEF & CRAB DUAL ENTREE
          char-grilled beef + jumbo lump crab sautéed served with potatoes duchess and grilled asparagus

          DESSERT COURSE… your choice of one

          BUTTERNUT SQUASH & CARDAMOM TART
          with whipped crème fraiche presented in a butter tart shell

          MASCARPONE COCOA MOUSSE
          with fresh berries, cinnamon whipped cream & a chocolate dipped almond biscotti

          CLASSIC CHEESECAKE
          with butter pecan sauce & broken dessert cone garnish

          WARM PEACHES & CREAM BREAD PUDDING
          with High Road Craft Vanilla Fleur De Sel ice cream, Brown Sugar Streusel chocolate

          Regular & Decaf Coffee Shall Be Offered Tableside For Served Dinners.

          Contact Us

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          2316 DeFoor Hills Road NW

          Atlanta, Georgia 30318-2206

          (404) 872-7859

          events@affairs.com

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